BODEGA PAGO DE LARREA

Elciego - D.O.RIOJA - SPAIN

Caecus: red Reserva, Selected Vintage, Crianza and Young, and Oak barrel-fermented white

Caecus Reserva, 8 de Caecus, Caecus Crianza, Caecus Joven and barrel-fermented Caecus Verderón Blanco are sold in boxes of six and twelve bottles as well as in deluxe cases containing one or three bottles. The five wines can be tasted and purchased at the winery itself, and at major Spanish wine bars and restaurants.

Wine Spectator
Wine Spectator

RED RESERVA:
RIOJA DOCa, Rioja Alavesa subregion.
TASTING NOTES : PDF
Alcohol content: 13,8%
Variety: Tempranillo 100%
Ageing: 20 months in the barrel and subsequent ageing in the bottle.
Serving temperature: 17-20ºC

Gold Medal
Veritage Miami Best In Glass Wine Challege 2015

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Commended Wine, International Challenge 2015

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Gold Medal
Concours Mondial Bruxelles 2013

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Best Spanish Wines for USA Awards 2012

RED SELECTED VINTAGE:
RIOJA DOCa, Rioja Alavesa subregion.
TASTING NOTES: PDF
Alcohol content: 14%
Variety: Tempranillo 100%
Ageing: 18 months in French and American oak barrel and subsequent ageing in bottle.
Serving temperature: 17-19ºC

Wine Spectator
Wine Spectator

RED CRIANZA:
RIOJA DOCa, Rioja Alavesa subregion.
TASTING NOTES : PDF
Alcohol content: 13,8%
Variety: Tempranillo 100%
Ageing: 12 months in a new barrel made of French and American oak.
Serving temperature: 16-18ºC

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Bronze Winner, International Challenge 2015

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Veritage Miami Best In Glass 2015

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Sommelier Wine Awards 2015

WHITE OAK BARREL FERMENTED:
RIOJA DOCa, Rioja Alavesa subregion.
TASTING NOTES : PDF
Alcohol content: 13%
Variety: Viura 95% y Malvasía 5%
Ageing: 5 months in an American oak barrel.
Serving temperature: 10-12ºC

YOUNG RED:
RIOJA DOCa, Rioja Alavesa subregion.
TASTING NOTES: PDF
Alcohol content: 13,3%
Variety: Tempranillo 95% Garnacha 5%
Serving temperature: 15-17ºC

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Veritage Miami Best In Glass 2015